"Merry Christmas and A Very Happy New Year" to everyone.
Brownies,brownies and more brownies.....there are countless varieties, each one more delicious and tempting than the previous one....
This one has light muscavado sugar and maple syrup which gives these brownies a lovely deep flavour....
Plain dark chocolate: 275gms.
Butter [unsalted]: 175 gms.
Eggs [medium]: 3.
Light muscavado sugar: 125 gms.
Maple syrup: 50ml.
Self raising flour: 100 gms.
Pecan nuts: 100 gms.
White chocolate [chopped]: 75 gms.
Salt: 1 pinch.
1.Preheat the oven to 190 degrees C/375 degrees F/Gas Mark 5. Grease and line a 30/20 cm [12/8 inch] baking tin. Allow the paper to overhang the edges of the tin,
2.Melt the plain dark chocolate and butter together in a bowl over a pan of simmering water. Keep aside to cool.
3.Whisk the eggs with the sugar and maple syrup until pale and light.
4.Stir in the cooled melted chocolate mixture, flour, salt and pecan nuts.
5.Spoon the mixture onto the tin and scatter the chopped white chocolate over the surface.
6.Bake for 35-40 mins until the top sets but the cake feels soft underneath.
7.Leave to cool in the tin. When cooled, cut into squares and serve.
Note: The original recipe calls for 175 gms of caster sugar which I thought would make the brownies too sweet as white chocolate was one of the ingredient. I opted for lesser quantity of muscavado sugar that gives a deep earthy flavour complemented by the maple syrup.
Entry for the event "Cakes n cookies for Xmas" by Dr.Sameena Prathap of myeasytocookrecipes.blogspot.com
Entry for the event " Bakeomania " by Suma of Cakes and More.
Scribbled by Reva.
Omg, cant take my eyes from ur clicks..brownies tempts me a lot Reva, regarding ur interest for hosting CWS, u r welcome for sep 2011 dear, will reserve it for u,thanks a lot..
Brownie looks so yumm. Clicks are so lovely..
Perfect looking brownies out there
Looks absolutely delicious and tempting.
perfect brownies ooking yummy
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Very tempting..I am literally drooling..no kidding:)
These sound rich and delicious Reva! Chocolate and nuts are an irresistible combo.I like my cakes less sweet too:-). thanks for sending these brownies my way!
Im drooling look at this awesome cake!!!! Cant take my eyes off this beautiful presentation.. ;)
Reva,u r making me ur follower,u have a wonderful space..amazed by ur clicks
I am truly humbled by all your support guys...when the sky is dark and grey, u make my day full of sunshine...Thanks.
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